Thursday, February 23rd, 2017

February 2017 Dinner Meeting
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Title: Perspectives from the Trench: the triumphs and challenges of starting and running a food business in a vibrant entrepreneurial food community.

Speakers: Jeff Casper and Kelly McManus

Registration Deadline: Wednesday, February 15th, 2017 at 5:00 PM

Registrations are now CLOSED!


Contact Lori Lehner (Lorraine.Lehner@donaldson.com) for further information.

Program Committee

Committee Chair

George Annor
University of Minnesota
gannor@umn.edu

Past Chair

Parameswaran Kumar Mallikarjunan
University of Minnesota

Committee Members

Beth Ann Nylander
Bellisio Foods, Inc.

Cheryl Deinken

Ellen Johnston
Post

Sonali Ragunath

Trevor Sannes

Tanu Tokle
QualiTech